Crispy half boneless duck topped with special blended basil, onion, red and green peppers, green bean in chili garlic sauce.
See those other items from CHEF's SPECIAL.
Crispy tilapia topped with scallion, ginger, bell pepper, and basil in spicy sauce
Juicy chicken thighs, marinated to perfection in a rich and savory teriyaki sauce. Serve with fluffy steamed rice along with a vibrant medley of steamed broccoli, carrots, and snow peas for a fresh, balanced bite that hits every note.
Crispy chicken with red peppers, broccoli, snow pea, carrot in sweet and sour sauce